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Rove Food Truck

Superior service, personalized attention
Forget your typical cheap, greasy fare — Rove Wandering Kitchen is a different kind of food truck.

Toting an exterior of gunpowder grey with gold rivets, the eye-catching truck is a long-anticipated dream of twins Devon and Tavis Shute.

Born and raised in the Comox Valley, the Shute brothers have many skills from diverse backgrounds in the restaurant industry.

Devon was previously sous-chef at Atlas Cafe, and executive chef at Avenue Bistro. He is a culinary artist who creates fresh, seasonally-inspired dishes with a gourmet twist — flavours that are bright and unique to the Comox Valley.

Tavis has worked in local restaurants, most recently bartending at the Blackfin Pub for nearly a decade.

Covid protocols in place
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